Ingredients :
 250 grams of minced meat containing a little fat.
 A small onion, finely chopped.
 Green bell pepper, small, finely chopped.
 A tomato, cut into small cubes.
 1/4 of a teaspoon of black pepper
 1/4 of a teaspoon of salt.
 1/4 of a teaspoon sauce.
 2 tablespoons of ketchup.
 A sprinkle of ground rosemary.
 Amount of olive oil.
 Three loaves of Arabic bread.
Best mediterranean : How to make Egyptian Hawawshi
  1- Mix the minced meat, onion, capsicum, tomato, spices, hot sauce, and ketchup in a bowl.
 2- Knead the ingredients well to get a cohesive dough.
 3- Divide the bread in half, spread a layer of the meat mixture inside, and close it.
 4- Grease the bread on both sides with oil, then place it on tin foil or parchment paper and roll it into an envelope.
 5- Close the tin foil well, then put it in a hot oven for half an hour.
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